Celebrate the start of summer with a food & wine pairing walkabout on the rooftop terrace of LaSalle College Vancouver. Enjoy a selection of food-friendly wines from Argentina, British Columbia, France, and Italy, each one paired with a culinary creation from Chef Julian Bond. Think scallop ceviche with an Alsatian Gewürztraminer, burrata and beets with Prosecco, and albacore tuna with a BC Rosé. It’s a feast for all the senses, with exceptional wines, delicious light bites, and spectacular views. Dress in your finest summer styles for a spectacular evening!

Conveniently located across the street from the Renfrew Station, for easy, safe access.

Please note: the event will be moved inside in case of rain Sponsored by LaSalle College Vancouver…